Ribbon Cutting Barrique

Ribbon Cutting
Barrique
Wednesday, October 17, 2018
4:30pm
217 N. John St.
Barrique is a fine-dining restaurant featuring upscale dining, cocktails and wine. We focus on a protein based menu specializing in quality Angus steaks, fine wine, and barrel aged whiskies. We are located in the booming, and rapidly expanding, Downtown Goldsboro, NC.

Barrique is a venue where the local communities can come celebrate life through dining, craft cocktails and wine selections from all over the globe. Barrique, being the French term for wine barrel features two levels of dining and entertainment. On the first floor we will offer wines for retail and in house consumption with a diverse selection of global cheeses and charcuterie plates. The second floor features a bar/lounge where barrel aged cocktails and whiskeys showcase the enjoyable benefits of oak treatment.

Enjoy a glass of wine or a custom cocktail before and after the ribbon cutting!

Please join us for our Grand Opening!